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  • ODM Masala Whole Garam Masala – sabut garam masala blend pack
  • ODM Whole Garam Masala Mix - aromatic spice blend | ODM Masala
  • ODM Whole Garam Masala Mix - aromatic spice blend | ODM Masala
  • ODM Whole Garam Masala Mix - aromatic spice blend | ODM Masala

Whole Garam Masala Mix

Regular price Rs. 499.00
Unit price per
Tax included.

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Min. Rs 999/- from the POWDER SPICES section

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Get an Extra 5% off

Min. Rs 999/- from the WHOLE SPICES section

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Whole garam masala — the spices to grind your own. A premium mix of whole aromatic spices — green and black cardamom, cloves, cinnamon, mace, bay leaf, black pepper and more — so you can roast and grind the freshest garam masala at home. ODM keeps the real, generous proportions, with no fillers.

How to use: dry-roast lightly and grind for fresh homemade garam masala, or add the whole spices directly to biryani, pulao and rich gravies. Freshly ground is unbeatable.

Premium whole garam masala spices. Available in 100g.

Frequently Asked Questions (FAQ)

What is whole garam masala for?
It is a mix of whole aromatic spices so you can roast and grind the freshest garam masala at home.
What spices are in it?
Green and black cardamom, cloves, cinnamon, mace, bay leaf, black pepper and more.
How do I use it?
Dry-roast lightly and grind for fresh garam masala, or add the whole spices directly to biryani, pulao and rich gravies.
How should I store it?
Keep the whole spices airtight until you grind them.
  • 5 stars: 2 (67%)
  • 4 stars: 1 (33%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
L
Leela Devi
Good quality blend

Good combination of spices. All pieces are whole and undamaged. Nice fragrance. I use this regularly for my rice dishes. Will reorder when finished.

R
Rajendra Prasad
Fresh and aromatic mix

The whole spices in this mix are clearly fresh. No stale smell. The cardamom is plump, cloves are whole, cinnamon is thick. Exactly what you need for a good biryani or korma base.

S
Savita Mishra
Biryani came out perfect!

Used this whole garam masala in my biryani and honestly the aroma while cooking was unreal. All the spices together bloomed beautifully in the hot oil. Each element elaichi, laung, dalchini was fresh and fragrant.