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  • ODM Masala Bajra Atta – pearl millet flour pack
  • ODM Bajra Atta (Pearl Millet Flour) - stone-ground, no fillers | ODM Masala

Bajra Atta (Pearl Millet Flour)

Regular price Rs. 49.00
Unit price per
Tax included.

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Bajra atta — pearl millet flour in English. A wholesome, gluten-free millet flour with a deep, earthy flavour, stone-ground to keep its fibre and nutrients. ODM Bajra Atta is fresh and free from chemical preservatives.

How to use bajra flour: knead into bajra roti and thepla (a winter favourite), mix with other flours for parathas, or use in traditional millet dishes. It pairs beautifully with ghee, gud and white butter.

Stone-ground pearl millet flour. Available in 250g.

Frequently Asked Questions (FAQ)

What is bajra in English?
Bajra is pearl millet; bajra atta is pearl millet flour.
Is bajra atta gluten-free?
Yes, pearl millet flour is naturally gluten-free.
How do I use bajra flour?
Knead into bajra roti and thepla, mix with other flours for parathas, or use in millet dishes.
How should I store it?
Keep it airtight, cool and dry; millet flours are best used fresh.
  • 5 stars: 2 (67%)
  • 4 stars: 1 (33%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
Chanda Devi
Exactly like home-ground bajra

The freshness of this bajra atta is what stands out. No chemical preservative smell. Makes rotis that hold shape well. My family specifically asked me to reorder this brand.

H
Hemant Sharma
Good stone-ground quality

Kneads well and makes decent rotis. The texture is consistent. Not too coarse, not too fine. Good for health-conscious eating. Delivery was quick.

P
Preeti Rawat
Perfect for winter rotis

Bajra roti with ghee and gur that is our winter ritual. This bajra atta makes soft rotis that don't crack. The smell is fresh and earthy. No stale or rancid smell. Will buy again.